Easy Superbowl Recipe

Easy Superbowl Recipe

  • posted on: January 30, 2014
  • posted by: 21 Acres
Share with friends Share
  • FacebookTwitter
 

Stuffed Sourdough Bread

Do you know what you can do with Asako’s Sourdough Bread, Golden Glen Fresh Mozzarella and a knife?

Try this easy and delicious party favorite — stuffed bread — we’ve been enjoying it in the 21 Acres kitchen — perfect for the upcoming Superbowl Game!

Step one- Cut off the top 1/4 or so of the bread. Hollow out the sourdough with a bread knife. It becomes a delicious bowl

Step two- Placed diced cheese into the “bowl” and cover with bread lid

Step three- Wrap the sourdough cheese ball in foil and bake at 350 degrees for about 15 minutes or until cheese is melted

Step four- Final step, open the lid and enjoy! Place on serving platter or dig in. You can use a knife to cut the bread or just pull it apart and dip!

— Sue

 

Comments