New Spring Classes and Programs — Cooking, Bees, Organization and Sustainability

New Spring Classes and Programs — Cooking, Bees, Organization and Sustainability

  • posted on: April 2, 2015
  • posted by: 21 Acres
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There are quite a few new classes and educational programs on the calendar now for April and May.  Culinary classes include: Fresh Fermentation, International Northwest – Ireland, Eating for Wellness — Anti-inflamatory Cooking, and others. All very inexpensive and hands on.

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If beekeeping is on your mind, check out: Backyard Beekeeping Basics I & II, next Tuesday, April 7, and Tuesday, April 14. Only $10 for members, $15 for nonmembers. If you’re trying to get organized, register for: Eliminate Chaos — The 10-Step Process to Organize Your Life and Your Home. Visit our school web page for all the educational programming coming up.

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We are all working hard planning for 21 Acres to be a Sustainability Stop on the Green Home Tour, April 25. We hope you’ll join us – there will be many resources available to help you think creatively about inexpensive and easy ways to adopt more sustainable practices. We’ll be adding more info to our website as planning is underway.

 

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