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21 Acres School: Courses, Classes & Events

UPCOMING CLASSES & EVENTS

21 Acres is a nonprofit school dedicated to helping people learn how to grow food, eat and live sustainably. 
 

DECEMBER

CALL TO GET ON THE WAIT LIST (425-481-1500 or e-mail deb@21acres.org); Class SOLD OUT; Tuesday, December 2; Holiday Pies; 6:30-8:30 p.m. For more information and to register, click here.

Friday, December 5; Yes, You Can!; 6:30-8:30 p.m. For more information and to register, click here.

 Saturday, December 6, Heritage Crafts; 10-11:30 a.m. GET ON THE WAIT LIST (contact deb@21acres.org). For more information and to register click here.

Saturday, December 6, Soup in a Jar-Warm Gifts for a Cold Season; 2:30-3;30 p.m. For more information and to register, click here.

Saturday, December 6; Start Right – How to Make Good Food for Growing Kids; 1-2 p.m. GET ON THE WAIT LIST (contact deb@21acres.org). For more information and to register, click here.

Thursday, December 11; My Local Pantry; 6:30-7:30 p.m. For more information and to register, click here.

Friday, December 12; Farm to Table Holidays; 6:30-8:30 p.m. For more information and to register, click here.

Saturday, December 13; Cookie and Gingerbread Decorating; 1-3 p.m. For more information and to register, click here.

2015

  • Watch for new dates and topics coming soon in the Tuesdays@21 series.
  • Cooking class schedule for first quarter to be announced.


BECOME A MEMBER

21 Acres Member Program - Click here for more information. Receive class discounts, invitations to special events, and more!

CORPORATE EDUCATION

Looking for a great group experience? Consider scheduling a class for your personal or corporate event. Call or e- mail now for the holidays or the new year! Check out our on-going calendar for regularly scheduled classes. We also work with groups to plan unique events for your friends and co-workers. e-mail jane@21acres.org


REGISTRATION

Register early to prevent class cancellation due to low enrollment. Full payment for fee-based classes is required for registration. Please contact deb@21Acres.org to inquire if spaces may be held for later payment. Enrollment is on a first-come, first-served basis. Unless otherwise requested, enrollment constitutes agreement to hold harmless 21 Acres officers, staff, and volunteers, except in cases where such injury or damage shall have been occasioned by the sole negligence of 21 Acres.  Your registration also acknowledges that we may photograph the class and your picture may be used for advertising.Register by clicking on the links next to the course above or call 425-481-1500 or e-mail.


CLASS CANCELLATION AND REFUNDS

Cancellation of Class By 21 Acres

If a class is cancelled due to low enrollment, students will be notified and a full refund will be mailed or a credit issued on the credit card used.

Cancellation at Registrant Request
For Culinary Classes:  Requests for cancellation by the registrant will be taken until noon, four days prior to the class – your refund may incur a $15.00 administrative fee, or you may request your registration be transferred to another class (to be completed within six (6) months). If your cancellation request is less than four days prior, there is no refund available, but you may request transfer to another class, less $25.00 administrative and ingredient fee.


For Non Culinary Classes: You may request a refund until noon four days prior to the class and your refund will incur a $15.00 processing fee.  If your refund request is made less than four days prior to the class, no refund will be given.


NON-DISCRIMINATION POLICY STATEMENT

21 Acres admits students of any race, color, national and ethnic origin to all the rights, privileges, programs, and activities generally accorded or made available to students at the school. It does not discriminate on the basis of race, color, national and ethnic origin in administration of its educational policies, admissions policies, scholarship and loan programs, and athletic and other school-administered programs.


NEW COURSE PROPOSALS ACCEPTED

21 Acres Center for Local Food and Sustainable Living is always interested in learning more about potential instructors for our courses.  We welcome proposals for class offerings as well.  If you, or someone you know, would like to propose teaching and/or designing a class please complete our course proposal form  or contact our Administrator via phone, 425-481-1500 or e-mail.