welcome to the 21 acres blog
March 25, 2018 - Try this amazing recipe for carrot cake cupcakes...
December 10, 2014 - During the summer, I took the Cultivating Cooks 101 class. We learned important basics to cooking such as knife skills
August 21, 2014 - Hello! This is Madeline, 21 Acres intern. If your garden is anything like the 21 Acres farm, it is exploding
August 8, 2014 - Before his parents enrolled him in an introductory cooking series at 21 Acres, the kitchen was never a place Cooper thought
October 4, 2013 - As the weather illustrated last week, fall is here. It is apparent in the abundant orange pumpkins and golden squash
September 28, 2013 - Happy Friday from the kitchen, Everyone! It’s another beautiful Fall morning and the kitchen is abuzz with the sights, sounds
August 2, 2013 - We were pleased to recently host Sherri Wetherell from Foodista, Inc. Sherri is the developer of this hot blog that
Farm Market: Wed-Fri, 11am-6pm | Sat, 10am-4pm
The Building: Tues - Fri, 9am-4pm | Sat, 10am-4pm
The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.