Fridays at the Farm
Summer brings relaxed evenings at 21 Acres. On the first Fridays of July, August, September and October, we host informal gatherings for guests to sip, savor, and relax while enjoying artistic talent and local food cooked in our outdoor brick oven in our beautiful farm meadow.
Enjoy the Summer Bounty
Our farmers and chefs work together to create small bites and delicious pizzas with farm-fresh toppings and ingredients that highlight the changing harvest. Enjoy a meal and sip local sustainable beverages while you listen to live music, play games, or just relax on a warm summer’s evening.
Gather with loved ones, hang out with your colleagues from work, or make new friends while participating in the local food system! Friday’s on the Farm are an enjoyable way to gain a deeper understanding of how making small changes in food sourcing has positive impacts environmentally and personally.
Register in advance for discounted meal tickets, or just drop on by! Fridays at the Farm are for ages 21+.
Questions? Let us know — send an email to: [email protected].