Fridays on the Farm

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Fridays on the Farm

  • date: October 6, 2017
  • time: 7:00 pm - 9:00 pm
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  • Summer brings relaxed evenings to the 21 Acres farm! On Friday, September 1st and Friday, October 6th we will host informal gatherings featuring seasonal food, sustainably produced “adult beverages,” and local artistic talent in our beautiful farm meadow. Our farmers and chefs work together to create delicious menu selections using farm-fresh toppings and ingredients that highlight the changing harvest.

    Enjoy a meal and sip local drinks from 20 Corners Brewery, Goose Ridge Winery, Sky River Mead, and Wilridge Winery while you listen to live music, play games, browse our community partner tables or just relax on a warm summer’s evening.

    Gather with loved ones, hang out with your colleagues from work, or make new friends while participating in the local food system! Friday’s on the Farm are an enjoyable way to gain a deeper understanding of how making small changes in food sourcing has positive impacts environmentally and personally.

    No cover charge. Register in advance for discounted food/beverage tickets, or just drop by! Tickets are good toward a variety of individual food or drink options. Get 6 tickets for $18 when you register in advance, otherwise tickets will be $4 each at the door.

    Please, no outside food or beverages.

    This event is 21 and over.

    On September 1st the 21 Acres stage features the local grooves of Chris Kouldukis and, on October 6th, up-and-coming young talent, Ali Carter, will wow us with her indie-folk melodies.

    Free farm and building tours at 6pm, entertainment and food from 7-9pm

    For family fun and food, check out our August 26 Saturday on the Farm, 12-2pm

    Register now