21 acres blog

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The Farm of the Future: How Small Scale Pastured Pigs Could Solve Shortages and the Environment

August 28, 2021 - Pasture-raised hogs face processing and distribution challenges even as they help with integrated farm management.

Climate Conversations Podcast

21 Acres Launches Climate Conversations Podcast

August 16, 2021 - In our inaugural episode of the Climate Conversations podcast, we talk to Anthony Reyes about why we “live and die by the cover crop” at the 21 Acres farm.

Green Energy

Preparing for Wildfire Smoke with Building Ventilation

August 12, 2021 - Here's how the 21 Acres facilities staff created a building filtration system built for this year's high temperatures and smoke.

21 Acres Blog

Basil Pesto Using Local PNW Ingredients

August 11, 2021 - Learn how our Deli Lead Kari makes basil pesto using 100% local PNW ingredients--Using unconventional pesto ingredients that are sure to rock your pesto game. A popular recipe in the Farm Market!

The eGauge monitoring system helps 21 Acres determine how much energy we are producing and reduce energy impacts.

Green Energy

eGauge: When it comes to energy monitoring, knowledge is power

July 16, 2021 - Energy monitoring means more power to take climate action at home and at work.

Local News

Heat Waves Are Related to Climate Change–Here’s How Climate Mitigation Can Help

July 3, 2021 - Extreme heat caused by climate change pose many dangers to people, wildlife, and agricultural crops. Carbon sequestration through regenerative practices is a solution.

A farmer at 21 Acres shovels compost and other soil amendments in the greenhouse.

Regenerative Agriculture

Farmland access is essential in a changing climate

June 15, 2021 - For many small-scale farmers using sustainable, regenerative, and agroecological practices, not being able to access farmland is a missed opportunity to address climate change while growing food.

Wildflowers on the 21 Acres green campus help support biodiversity.

Regenerative Agriculture

Rewilding the Green Building Berm

June 12, 2021 - For ecosystems, greater biodiversity means greater resilience to changing climate factors. We're rewilding our built environment with this wildflower meadow to support pollinators.

21 Acres Blog

Easy Homemade Gochujang Sauce

June 6, 2021 - An easy alternative to traditional gochujang sauce made at home that doesn't include unhealthy ingredients like preservatives or high fructose corn syrup.

Supporter Benefits

at the Farm Market

21 Acres Supporters receive 10% off purchases on every 1st Saturday in the Farm Market.

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13701 NE 171st Street,
Woodinville, WA 98072
Call us at 425-481-1500

21 Acres Center

Farm Market: Wed - Fri, 11am-6pm | Sat, 10am-4pm

The Building: Tues - Fri, 9am-4pm | Sat, 10am-4pm

The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.