Recipe: Pumpkin & Celery Risotto Served with Braised Leeks
October 28, 2019 - A warm dish that screams fall.
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If you’re seeking new and creative recipe ideas take a look here. Some of these are tried and true from our kitchen team, others are staff favorites and many are from volunteers and Farm Market customers. All feature local ingredients from farms who use sustainable and regenerative practices. Tell us if you find one that you like!