welcome to the 21 acres blog
December 1, 2020 - The creamy mac n' cheese of your dreams.
November 23, 2020 - Snuggle up with a warm bowl and watch your fave show!
October 5, 2020 - A delicious all-in-one vegetarian dish.
August 30, 2020 - Even the basil haters will love this dish.
July 26, 2020 - Two really easy and very flavorful ways to use up your bumper crop of summer squash.
July 19, 2020 - Crunchy, toasty, earthy perfection embodied in a chicken salad.
July 12, 2020 - A unique pasta dish that can be adapted to accommodate even the most restricted eaters.
June 15, 2020 - Leap into summer with this pasta dish!
April 21, 2020 - It's like risotto only better!
Farm Market: Wed - Fri, 11am-6pm | Sat, 10am-4pm
The Building: Tues - Fri, 9am-4pm | Sat, 10am-4pm
The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.
Walk the farm year-round!
Wednesdays – Fridays 9:00 a.m. – 4:00 p.m.
Saturdays 10:00 a.m. – 4:00 p.m.
Farm Market open:
Wednesdays – Fridays 11:00 a.m. – 6:00 p.m.