Kelly’s Goal in Honor of Earth Day’s 50th Anniversary
April 17, 2020 - In order to celebrate the 50th anniversary of Earth Day, I am focusing on reducing the carbon footprint of the foods I eat.
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The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.
