welcome to the 21 acres blog
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January 7, 2022 - The 21 Acres team talks agroecology, creativity, cover crops, and community at the Tilth Alliance Conference last November.
August 16, 2021 - In our inaugural episode of the Climate Conversations podcast, we talk to Anthony Reyes about why we “live and die by the cover crop” at the 21 Acres farm.
June 15, 2021 - For many small-scale farmers using sustainable, regenerative, and agroecological practices, not being able to access farmland is a missed opportunity to address climate change while growing food.
November 5, 2020 - Agroecology is a core philosophy behind how we interact with the food system, with each other, and with our land.
Farm Market: Wed - Fri 11am - 6pm | Sat 10am - 4pm
Education Center: Wed - Fri 9am - 4pm | Sat 10am - 4pm
The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.
Happy New Year to you!
We’re excited for all that the new year will bring. Come shop the market and walk the farm when we’re open and see what the seasons hold. This time of year you’ll see plenty of woodland creatures if you’re quiet in the wetland, lots of birds flitting about the farm, and even some small buds sprouting here and there.
Education Center hours:
Farm Market hours: