welcome to the 21 acres blog
April 26, 2022 - Volunteer Madalyn explores vegetarian cooking with gluten and dairy restrictions!
March 31, 2022 - Join volunteer Chelsea as she cooks her way through Best of the Best: The Best Recipes from the 25 Best Cookbooks of the Year! This baked salmon with herb butter is quick and delicious.
Farm Market: Wed - Fri 11am - 6pm | Sat 10am - 4pm
Education Center: Wed - Fri 9am - 4pm | Sat 10am - 4pm
The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.
Our Education Center is open:
Our Farm Market is open for regular hours through December 31: