Join us for First Saturdays in the Farm Market.  Enjoy cooking demos by guest chefs, learn how to use seasonal produce, acquire an essential skill, or find out something new about our farmers, products and growing practices.

The month’s special topic is “Seed Saving” with Christine Turpin!

How do you save seeds?  Why should you save seeds? And which plants are best to save seeds from? (Hint, hint… one more reason to support local farmers)! Come save some seeds of your own, while you learn about hybrid versus heirloom, going to seed and bolting, and seed saving as an essential part of conservation and preservation of our world’s amazing biodiversity.