Fridays on the Farm
Back to Classes + Events CalendarFridays on the Farm
- date: July 7, 2017
- time: 7:00 pm - 9:00 pm
Summer brings relaxed evenings to the 21 Acres farm. On the first Fridays of July, August, September and October we host informal gatherings featuring local food, beverages, and artistic talent in our beautiful farm meadow. Our farmers and chefs work together to create small bites and delicious pizzas with farm-fresh toppings and ingredients that highlight the changing harvest.
Enjoy a meal and sip local sustainable beverages while you listen to live music, play games, or just relax on a warm summer’s evening.
Gather with loved ones, hang out with your colleagues from work, or make new friends while participating in the local food system! Friday’s on the Farm are an enjoyable way to gain a deeper understanding of how making small changes in food sourcing has positive impacts environmentally and personally.
No cover charge. Register in advance for discounted meal tickets, or just drop on by. Tickets will be available at the door.
Please, no outside food or beverages.
Fridays on the Farm are for ages 21 and over.
Four summer dates: July 7, August 4, September 1 & October 6
Free farm and building tours at 6pm, entertainment and food from 7-9pm.
For family fun and food, check out our Saturdays on the Farm: July 22 & August 26.
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13701 NE 171st Street,
Woodinville, WA 98072 -
Call us at 425-481-1500 - © 2021 21 Acres. All Rights Reserved.
The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.
