![](https://21acres.org/wp-content/uploads/2016/07/146-21Acres-02-27-21-HiRes-4-scaled.jpg)
Class: Gnocchi, The Famous Italian Dumpling
![Loading Events](https://21acres.org/wp-content/plugins/the-events-calendar/src/resources/images/tribe-loading.gif)
Class: Gnocchi, The Famous Italian Dumpling
- date: February 24, 2017
- time: 6:30 pm - 8:30 pm
![](https://21acres.org/wp-content/themes/21Acres/images/divider2.png)
Put the wow factor in dinner parties with family and friends with this delicious hands-on class by Chef Shelby Minnick from Honest To Goodness. Learn the key differences between various types of gnocchi including potato, squash, flour, and polenta with spinach-ricotta. Work through trouble-shooting common challenges with classic gnochi techniques and end up with very delicious flavors and textures that you’ll be addicted to. Vegetarian and gluten-free options.
![](https://21acres.org/wp-content/uploads/2016/12/Italian-Dumpling.jpg)
![](https://21acres.org/wp-content/themes/21Acres/images/divider2.png)