Seattle Times Features Chef Emily and 21 Acres

posted on: September 18, 2013
posted by: 21 Acres
"*" indicates required fields

Email*

Email
This field is for validation purposes and should be left unchanged.

We were so pleased to host writer, Rebekah Denn, from the Seattle Times at 21 Acres this summer. Take a moment to read her article from today’s paper featuring Chef Emily:

http://blogs.seattletimes.com/allyoucaneat/2013/09/18/from-table-to-farm-for-chef-emily-moore/?cmpid=2628

Fun things to do

view all

Restoration Ecologist Jess Chandler leads a tour of the 21 Acres farm and wetlands.

21 Acres Farm Walk

date: November 23, 2024
time: 1:00 pm

Learn More

Make It. Take It. Winter Market

date: December 7, 2024
time: 10:00 am

Learn More

Promotional photo for Erin Cox's Swedish Star workshop.

Woven Swedish Stars - Morning Session

date: December 14, 2024
time: 9:00 am

Learn More

13701 NE 171st Street,
Woodinville, WA 98072
Call us at 425-481-1500

21 Acres Center

Farm Market: Wed - Fri 11am - 6pm | Sat 10am - 4pm

Education Center: Wed - Fri 9am - 4pm | Sat 10am - 4pm

"*" indicates required fields

The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.