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November 12, 2018 - I recently found this tasty recipe for cheesy kale and mushroom strata at bonappetit.com.
January 30, 2014 - Do you know what you can do with Asako’s Sourdough Bread, Golden Glen Fresh Mozzarella and a knife? Try this
January 26, 2014 - The scent of melting wax and fragrant sweetness in our Farm Market last Friday announced the special arrival of
August 6, 2013 - As an intern at 21 Acres, I am trying out some of the products in the Marketplace. This product captured
July 1, 2013 - The cheese making course held this May was a great success. It was a full class and we all got
Farm Market: Wed - Fri 11am - 6pm | Sat 10am - 4pm
Education Center: Wed - Fri 9am - 4pm | Sat 10am - 4pm
The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.
Our Education Center is open:
Our Farm Market is open for regular hours through December 31: