welcome to the 21 acres blog
December 3, 2020 - Healthy soil is a valuable resource.
November 5, 2020 - Agroecology is a core philosophy behind how we interact with the food system, with each other, and with our land.
September 14, 2020 - Much of what we're all dealing with can be attributed to climate change.
July 18, 2020 - The Plastic Free Ecochallenge is a month-long effort for all of us to reduce our single-use plastic consumption in creative and innovate ways while still prioritizing public health and safety during this pandemic
June 25, 2020 - The Plastic Free Ecochallenge is a month-long effort for all of us to reduce our single-use plastic consumption in creative and innovate ways while still prioritizing public health and safety during this pandemic
April 15, 2020 - Enjoy this curated list of readings related to the local food economy, agroecology, regenerative farming and climate change.
April 1, 2020 - It is possible to pencil climate action into your newfound daily routine.
February 28, 2020 - American producers are coming under pressure on several fronts.
November 25, 2019 - Regional Climate Models are important tools in figuring out how locales can cope with the effects of climate change.
Farm Market: Fri, 11am-6pm | Sat, 10am-4pm
The Building: Tues - Fri, 9am-4pm | Sat, 10am-4pm
The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.
Our Education Center is open:
Tuesdays-Fridays 9:00 a.m. – 4:00 p.m.
Saturdays 10:00 a.m. – 4:00 p.m.
Our Farm Market is open for winter hours through the Spring:
Fridays 11:00 a.m. – 6:00 p.m.