welcome to the 21 acres blog
July 19, 2020 - Crunchy, toasty, earthy perfection embodied in a chicken salad.
July 17, 2020 - Did you grow an extra row of something to share?
July 5, 2020 - A minimum effort soup with maximum flavor.
June 28, 2020 - An endlessly adaptable chowder that will always leave you wanting more.
June 21, 2020 - A non-traditional pie that will really impress your tastebuds!
June 15, 2020 - Leap into summer with this pasta dish!
June 8, 2020 - Maximum ease with maximum taste!
May 25, 2020 - A simple make ahead sauce that can be eaten over anything!
May 10, 2020 - Eliminate your food waste and make something worth sharing.
Farm Market: Wed - Fri, 11am-6pm | Sat, 10am-4pm
The Building: Tues - Fri, 9am-4pm | Sat, 10am-4pm
The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.
The Farm Market is open!
Wednesdays – Fridays 11:00 a.m. – 6:00 p.m.
Saturdays 10:00 a.m. – 4:00 p.m.
Thank you for supporting local farms!