Tag Archives: local food

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Salmon Homecoming Dinner

October 5, 2017 -

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Cooking Class: Fall Harvest Pizza with Luscious Local Ingredients

August 25, 2017 -

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Uncategorized
Nutritionists’ Pantry — Hydration for Hot August Days

August 7, 2017 - Whew, it's been a hot one! The 21 Acres’ culinary education team and I are all a little on the wilted side for sure.

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Japanese lunch
21 Acres Blog
“Pacific Northwest Japanese” 100-Mile Sustainable Luncheon

July 26, 2017 - 21 Acres’ Sustainable Summer Lunches feature food made from ingredients produced by farms located no more
than 100 miles away. Read the amazing detailed menu descriptions for the recent “Pacific Northwest Japanese” lunch.
Learn more about the next luncheon, "Hive to Table" -- featuring honey. Enjoy!

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Pacific NW Cooking Class
Class: Flavors of the Southwest with Northwest Ingredients

May 25, 2017 -

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