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21 Acres
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Salmon Safe Certification Just Announced!
In keeping with our commitment to sustainable growing practices and
land stewardship, 21 Acres Farm is now Salmon-Safe certified.
Salmon-Safe is an emerging Northwest eco-label that recognizes farmers
who protect water quality and habitat for fish and wildlife.
Salmon-Safe recognized 21 Acres as a model of good stewardship and sustainable farming practices. Read more.
The 21 Acres Center for Local Food and Sustainable Living
21 Acres is a non-profit, 501(c)3 tax exempt organization.
The 21 Acres Center is an innovative, community-driven project that serves as an agricultural and environmental learning center for people of all ages. It is an “agri-urban park” that is accessible to the whole community! 21 Acres includes a bio-diverse farmstead with trails for physical activity, community gardens, interpretive educational signage, and cultivated farm plots used to demonstrate sustainable and organic farming practices. 21 Acres educates both young and old about where our food comes from and how locally grown food plays a crucial role in a sustainable lifestyle.
Read more of the 21 Acres Story
Tours
Official tours of 21 Acres are available the first Saturday of the month at 11 a.m. beginning Saturday, June 7, 2008. Call 206-442-2061 or e-mail for more information or to make other arrangements. generalinfo@21acres.org
Key Programs
King County Food & Fitness Initiative
Location & Directions
West of the Cascade Mountains in the lush Sammamish Valley, 25 minutes northeast of Seattle, Washington and just south of Woodinville. Click here for a Google map: (13701 NE 171st Street, Woodinville, WA 98072)
Contact Us
Farm photo courtesy Stewart Perkins
Food Forest newly Established