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June 21, 2020 - A non-traditional pie that will really impress your tastebuds!
May 10, 2020 - Eliminate your food waste and make something worth sharing.
October 28, 2019 - A warm dish that screams fall.
December 11, 2015 - Submitted by Amanda Bullat, MSN, RD, CD, 21 Acres “…and a partridge in a pear tree.” Pear season is in
January 27, 2015 - Meghan has been perfecting her turnip gnocchi recipe and she demoed the tasty creations in the Farm Market the last
January 13, 2015 - Meghan Tenhoff works in our Farm Market at 21 Acres. She is responsible for scheduling and hosting demonstrations each Friday
October 18, 2014 - Coffee choices are often very personal. Some people like light, blonde coffee. Some people like a medium roast, and some
September 13, 2014 - Hi there, it’s Madeline, 21 Acres intern! I’m a huge fan of a classic meatball dinner. But as a busy
September 3, 2014 - Hello! It’s Madeline, here. While perusing recipe blogs recently, I came across this awesome idea for thumbprint jam cookies with
Farm Market: Wed - Fri 11am - 6pm | Sat 10am - 4pm
Education Center: Wed - Fri 9am - 4pm | Sat 10am - 4pm
The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.
Welcome to 21 Acres!
Spring is officially here. Daffodils are blooming on campus. Come shop the market and walk the farm when we’re open and see what the seasons hold. This time of year you’ll see plenty of woodland creatures if you’re quiet in the wetland, lots of birds flitting about the farm, and even some small buds sprouting here and there.
Education Center hours:
Farm Market hours: