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35 events found.

Cooking Classes

  1. Events
  2. Cooking Classes

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Today
  • September 2016
  • Thu 15
    September 15, 2016 @ 6:30 pm - 8:30 pm

    Class: Back-to-School Lunches and Snacks

    21 Acres 13701 NE 171st St, Woodinville, WA, United States
  • Wed 21
    September 21, 2016 @ 6:30 pm - 9:30 pm

    Class: Step Up Your Soup Game

  • Tue 27
    September 27, 2016 @ 8:30 pm

    Class: Glorious Grains

  • Wed 28
    September 28, 2016 @ 6:30 pm - 8:30 pm

    Class: Vegetarian Cooking, Carrots Three Ways

  • Thu 29
    September 29, 2016 @ 6:30 pm - 8:30 pm

    Class: One Food Three Ways, Sea Vegetables

  • October 2016
  • Thu 6
    October 6, 2016 @ 6:30 pm - 8:30 pm

    Class: Culinary Traditions 101

  • Tue 11
    October 11, 2016 @ 6:30 pm - 8:30 pm

    Class: Pacific Northwest Veggies with Asian Flair

  • Fri 14
    October 14, 2016 @ 5:30 pm - 9:30 pm

    Class: Vegetarian Cooking based on Ayurvedic Flavors

  • Tue 18
    October 18, 2016 @ 6:30 pm - 8:30 pm

    Class: Flatbreads for Fall

  • Sat 22
    October 22, 2016 @ 6:30 pm - 8:30 pm

    Class: Krazy for Kraut

  • Thu 27
    ayurvedic nutrition
    October 27, 2016 @ 6:30 pm - 8:30 pm

    Class: Vegetarian Cooking Based on Ayurvedic Flavors

  • November 2016
  • Tue 1
    November 1, 2016 @ 6:30 pm - 8:30 pm

    Class: Cheese Making: Feta & Whey Ricotta with Cherry Valley Dairy

  • Sat 5
    November 5, 2016 @ 1:30 pm - 3:30 pm

    Food: the most delicious medicine

  • Tue 8
    November 8, 2016 @ 6:30 pm - 8:30 pm

    Class: Culinary Traditions 201

  • Fri 11
    November 11, 2016 @ 6:30 pm - 8:30 pm

    Class: Vegetarian Cooking based on Ayurvedic Flavors

  • Tue 29
    November 29, 2016 @ 5:30 pm - 7:30 pm

    Class: Holiday Baking for The Kid In All of Us!

  • December 2016
  • Tue 6
    December 6, 2016 @ 6:30 pm - 8:30 pm

    Class: Artisan Butter, Compound Butter, and Buttermilk Recipes for Gifts!

  • Wed 7
    December 7, 2016 @ 6:30 pm - 8:30 pm

    Class: Biscotti!

  • Thu 8
    December 8, 2016 @ 6:30 pm - 8:30 pm

    Class: Vegetarian Indian Kitchen, Homemade Paneer

  • Tue 13
    December 13, 2016 @ 6:30 pm - 8:30 pm

    Class: Vegetarian & Vegan Holiday Side Dishes

  • Wed 14
    December 14, 2016 @ 6:30 pm - 8:30 pm

    Mystery and the Magic: The Allure of Chocolate

  • Thu 15
    December 15, 2016 @ 6:30 pm - 8:30 pm

    Class: Local, Delicious, Handmade Holiday Gifts

  • January 2017
  • Thu 19
    January 19, 2017 @ 6:30 pm - 8:30 pm

    Homemade Hand Pies

  • Fri 20
    January 20, 2017 @ 6:30 pm - 8:30 pm

    Scrumptious Scones, Clotted Cream & The Nuances of Tea

  • Tue 24
    January 24, 2017 @ 6:30 pm - 8:30 pm

    Artisan cheese making, Feta & Ricotta

  • Wed 25
    January 25, 2017 @ 6:30 pm - 8:30 pm

    Class: Basic Rustic Breads

  • Thu 26
    January 26, 2017 @ 6:30 pm - 8:30 pm

    Sizzling Sausage Making

  • February 2017
  • Thu 2
    February 2, 2017 @ 6:30 pm - 8:30 pm

    Winter Wellness

  • Tue 7
    February 7, 2017 @ 6:30 pm - 8:30 pm

    Artisan Cheese Making, Soft-cheeses

  • Thu 9
    February 9, 2017 @ 6:30 pm - 8:30 pm

    Class: Savory Chocolate for Your Sweet Heart

  • Fri 10
    February 10, 2017 @ 6:30 pm - 8:30 pm

    Class: Wild Rustic Bread for The Seasoned Baker

  • Wed 15
    Farmstead Meatsmith
    February 15, 2017 @ 9:00 am - 11:30 am

    Class: Nose-To-Tail Pork Butchery, Morning Session

  • Fri 24
    February 24, 2017 @ 6:30 pm - 8:30 pm

    Class: Gnocchi, The Famous Italian Dumpling

  • Tue 28
    February 28, 2017 @ 6:30 pm - 8:30 pm

    Class: Butter Making

  • March 2017
  • Fri 3
    March 3, 2017 @ 6:30 pm - 8:30 pm

    Class: Cozy Winter Chowder & Homemade Beer Bread

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    13701 NE 171st Street,
    Woodinville, WA 98072
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    Call us at 425-481-1500
  • © 2021 21 Acres. All Rights Reserved.
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21 Acres Center

Farm Market: Wed - Fri 11am - 6pm | Sat 10am - 4pm

Education Center: Wed - Fri 9am - 4pm | Sat 10am - 4pm

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The 21 Acres Center for Local Food & Sustainable living is a global leader in sustainable & regenerative practices, serving as a living laboratory & learning center for conscious consumers who want to learn new, more sustainable ways of living.

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Welcome to 21 Acres!

Please note: we will be closed Thursday and Friday, November 27-28 for the Thanksgiving holiday.


Education Center year-round hours:

     Wednesdays-Fridays 9-4

     Saturdays 10-4

Farm Market year-round hours:

     Wednesdays-Fridays 11-6

     Saturdays 10-4

If you want to stay apprised of all upcoming happenings, sign up for our Fresh Sheet newsletter. 

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